SEAFOOD STEW FOR TWO
Make the broth for this rich seafood stew recipe the day before, then sear a couple pieces of fish and reheat the stew during the cocktail hour. Prep Time 1 hr...
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Sel Magique Tarte Tartin with Salted Caramel
Try not to lick your fingers, I dare you to use a napkin. Ingredients: For the Tarte Tatin: 5–6 firm apples (such as Granny Smith or Honeycrisp), peeled, cored, and...
Recipes
classic blend
MAGIQUE CHOCOLATE COOKIES
Looking for a twist to the classic dessert of the chocolate chip cookie? Look no further! Prep Time 15 mins Cook Time 20 mins Total Time 35 mins Servings: 2 dozen cookies Ingredients...
CHOCOLATE CREAM PIE WITH TOASTED MERINGUE
The swirly meringue topping on this chocolate cream pie recipe is stable enough to make a day ahead and keep chilled—even if you’ve brûléed it. Prep Time 2 hrs Cook Time 20...
MAGIQUE LEMON SQUARES
Our take on an enduring classic - creamy, tart, bright citrus is layered over a delectable shortbread crust. Ingredients Shortbread Crust 2 sticks unsalted butter, melted 1/2 cup granulated sugar...
WATERMELON, ROSE & LIME SUMMER SORBET
Bright with its striking pink color and rose petal crust, this frozen sorbet sparkles with the happy flavors of summer. Prep Time 40 mins Cook Time 5 mins Course: Dessert, Snack Cuisine:...
APPLE WALNUT TART WITH MAPLE CUSTARD
Apple rosettes hint at the delectably sweet maple custard filling and toasty walnut crust - and it's gluten free! Course: Dessert Cuisine: American, International Keyword: apple, custard, pie, tart Servings:...
CINNAMON ALMOND STAR COOKIES
These German classic zimtsterne cookies have a light meringue glaze and delicious chewey center ready to delight the tastebuds. Course: Dessert, Snack Ingredients 3 egg whites 2 cups powdered sugar 4...
LINGUINE WITH SHRIMP, LEMON & PARSLEY
A great, easy and delicious recipe to enjoy any time of the year. This Southern Italian favorite is all about the timing of the cooking process which creates crisp, fresh...
BAKED PASTA WITH SAUSAGE AND BROCCOLI RABE
Baked pasta doesn’t need to take every pot in your kitchen or lots of different steps. This weeknight-friendly version uses one skillet, one pot, and plenty of cheese. Prep Time 20...
MAGIQUE PASTA SALAD
Celebrate this Fourth of July with a festive & mouth-watering pasta salad loaded with chicken, feta, herbs, spinach & Sel Magique Classic Blend! Prep Time 10 mins Cook Time 30 mins Total...
MAGIQUE GUACAMOLE
First made by the Aztecs as early as the 16th century, guacamole is as timeless as it is delicious. Prepared with fresh ingredients and served immediately, and bursting with flavors...
CARAMELIZED BUTTERNUT SQUASH
Get into the spirit of the season with this delicious recipe featuring an icon fall vegetable. Prep Time 15 mins Cook Time 55 mins Total Time 1 hr 10 mins Servings: 6 Ingredients...
GRILLED AVOCADO WITH CEVICHE
Grilled avocados make the perfect power lunch on the go when piled high with bright and fragrant ceviche. Prep Time 30 mins Cook Time 5 mins Total Time 35 mins Servings: 4 Ingredients...
SESAME SEARED CHICKEN MEATBALLS
This approachable weeknight dinner takes its cue from Japanese grilled chicken meatballs (tsukune), and the glossy, sweet-and-sour sauce that comes with it. Prep Time 10 mins Cook Time 30 mins Total Time 40...
RED CABBAGE AND ONION SLAW
No shade to your standard church picnic slaw, but these days we’re more into this understated variety, with just crunchy vegetables, salt, a good squeeze to soften the veg, and...
BAKED SWEET POTATO FRIES
Fall in love with these baked, savory 'fries' that nix the grease to let the natural goodness of the sweet potatoes shine through. A great snack or side. Prep Time 10...
